Your professional helper in making chicken soup
Chicken soup is one of dishes that is suitable for healthy person, elderly person or the patient since there are easy-to-digest proteins, vitamins and minerals from vegetable and chicken bones. Therefore, it would help to nourish their health well. Additionally, chicken soup is one of kid’s favorite dishes because they can have soup with an easy-to-eat chicken drumstick. Having an easy-to-cook but full of taste chicken soup in a restaurant’s menu would become incredibly good selling dish.
However, making of delicious full-flavour chicken soup is not an easy task. It requires various ingredients including ginger, garlic, coriander root, pepper etc. After adding all ingredients, it has to be simmered for hours in order to get full-flavour broth. Due to taking time and requiring numerous ingredients to cook, food professionals tends to use seasoning powder like RosDee chicken flavor instead which they can ensure that they would get the perfect bowl of falling-off-the-bone chicken in a rich clear soup.
The secret for main ingredients is to choose spotless potatoes; firm and bright orange carrots; plump tomatoes with fresh and green sepals; and onions without mold.
Start to cook chicken soup by boiling a large pot of water in medium-high heat. Once it boiled, add RosDee chicken flavor seasoning powder which made from the right combination of fine ingredients including garlic, pepper, salt and sugar. Add the mashed coriander roots, potatoes, carrots, and chicken wings. The secret technique is when the soup boiled, quickly reduce the heat to medium or lower heat. Avoid using high heat and simmer for 20 minutes. Add onions and tomatoes then simmer for 10 minutes without stirring. Always skim the foam off the pot for a clear fragrant soup. Finally, a clear delicious chicken soup is ready to be served, and customers will surely come back and order again!
